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  • TN2 - Wild Edibles Class
    June 18, 2022
    9:30 am - 1:30 pm

Join long time wild foraging instructors, Pandy and Windy, as they collect and prepare wild edibles from fields, springs and woods. Learn how to find, identify and prepare delicious and nutritious foods from the wild as well as your own backyard. Learn the dos and don’ts of foraging as well as how to conserve wild edible plants for the future. Come prepared to walk in wild places. That includes boots, long pants, insect repellent, water and a hat. It will be a fun day of brewing and browsing.